Traditional Estonian national food and farm food

In June 2020, the new Maria Hall 300 m² was completed, featuring an opening glass wall leading to a sun terrace 210 m². For smaller groups, the Barn Hall 100 m² and the threshing room are suitable, where the original threshing oven has been preserved. For outdoor events, there is a large covered area 250 m² and the Arena Café 300 m² with views of the riding arenas. We have combined a historic farm interior with modern solutions.

Maria farm café is open every day except if the whole farm has been reserved. 
We recommend you to call in advance at: +372 523 6066. On-site it is possible to pay in cash or by bank transfer.

At Maria Farm, traditions and local cultural heritage are highly valued. Guests are treated to rustic, homemade flavors. Our menus are inspired by dishes historically prepared on the farm and in the region. We also cooperate with local hunters and fishermen, allowing us to offer game meat or smoked fish alongside farm-baked bread and homemade beer. Teas are made from herbs grown on the farm, such as cowslip, linden blossom, and peppermint. The hosts also gather mushrooms and berries from the forest to serve to guests. Meals can be enjoyed with a traditional programme or accompanied by lively accordion music. The threshing room still features the original handmade brick oven, where dishes are prepared to this day.

A proverb says, “Beauty lies in simplicity.” At Maria Farm, we say, “Flavor lies in simple dishes”.

• catering for parties, birthdays, weddings, wakes and other
• catering for groups
• lunch and dinner
• breakfast
• barbecue evening

We help you organize a memorable and enjoyable event.
Ask for a personal offer, write to us here or call +372 523 6066.